Mediterranean Fusion Menu

Greek Salad

Fresh tomatoes, cucumbers, olives, and feta cheese drizzled with olive oil.

Moussaka

Layered eggplant, ground meat, and béchamel sauce baked to perfection.

Dolma Platter

Grape leaves stuffed with rice, herbs, and spices, served with yogurt.

Turkish Kebab

Grilled marinated meat skewers served with pita and garlic sauce.

Pasta Puttanesca

Spaghetti tossed with olives, capers, tomatoes, and anchovies.

Spanakopita Wrap

Spinach and feta cheese wrapped in flaky pastry, served with tzatziki.

Baklava

Layered pastry filled with nuts and honey syrup, a sweet delight.

Tiramisu

Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cheese.

Greek Yogurt Parfait

Creamy yogurt layered with honey, nuts, and seasonal fruits.